Paneer Burji
Paneer burji is a quick and easy to make recipe.This is a recipe from my friend. I loved it and was worth sharing with my blogger friends.
Cooking time :15 minutes
Paneer-cut into small cubes(2 cups)
Onion- 2 Medium size
Tomato-2 medium sized, finely chopped
Jeera- 1/s tspn
Turmeric powder- a pinch
Coriander powder- 2 tspn
Chilli powder- ½ tspn
Green chillies- 3
Ginger garlic paste- 1 tspn
Coriander leaves- to garnish
Extra virgin olive oil- 1 tblspn
Salt to taste
Method Of Preparation:
Heat oil in a pan and add the jeer to it. When
they splutter add the onion and tomatoe and sauté for 5 minutes.
Add salt, green chlllies, coriander powder,
chilli powder, turmeric powder and salt and cook well.
Add cut paneer cubes into it and cook for
8-10 minutes.
Garnish with coriander leaves and serve hot

11 comments:
My alltime favourite...looks delicious and tempting.
Delicious and flavorful..
Thanks for visiting me.. Following you..
Mouthwatering masala:)
Join EP event-Garlic OR Turmeric @ Spice n Flavors
Yummy recipe..happy to follow u..
do visit and join my space in your free time..
Shabbu's Tasty Kitchen
Loved the look of paneer bhurji. Excellent preparation.
Deepa
What a lovely treat it is! Perfect for a family meal. I wonder where to buy turmeric with curcumin and coriander powder?
Thanks Vidya
Thanks Divya and Julie
Thanks Deepa
Thanks Shabbu
Thanks Sweety...You will get these masalas in indian stores
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